31/10/2020 07:57

Easiest Way to Make Any-night-of-the-week Creamy Kale Smoothie

by Jeffrey Willis

Creamy Kale Smoothie
Creamy Kale Smoothie

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy kale smoothie. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Creamy Kale Smoothie is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Creamy Kale Smoothie is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook creamy kale smoothie using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Creamy Kale Smoothie:
  1. Prepare 3/4 cup water or milk of choice (or less for a thicker smoothie)
  2. Get 1 heaping cup shredded kale
  3. Make ready 1 medium banana
  4. Get 1/2 cup peach slices
  5. Get 1/2 cup mango chunks
  6. Get 1/2 peeled Clementine (optional for a citrusy kick)
  7. Prepare Drizzle honey (optional)
  8. Take 1/2 tsp. ground flaxseed (optional)
Instructions to make Creamy Kale Smoothie:
  1. Simply blend all of the ingredients together. Eat immediately or you can place it in an airtight container (like a mason jar) and refrigerate for up to 24 hours.
  2. If you don't have a high power blender, be sure to blend just the liquid and the kale to begin with, then add the rest of the ingredients. This will ensure a smooth drink.
  3. I like to use frozen fruit in my smoothies, but if your fruit is fresh simply throw in a small handful of ice cubes.

So that is going to wrap this up with this special food creamy kale smoothie recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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