Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, hungarian yellow beans soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Hungarian Yellow Beans Soup is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Hungarian Yellow Beans Soup is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook hungarian yellow beans soup using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Hungarian Yellow Beans Soup:
- Get yellow beans
- Prepare olive oil
- Take minced garlic
- Prepare dill
- Take Vegeta
- Prepare white flour
- Prepare sweet Hungarian paprika
- Prepare Salt
Steps to make Hungarian Yellow Beans Soup:
- Wash the yellow beans, cut the edges off and cube them up for about 1/2" cubes.
- Warm up the olive oil in a pot, add garlic and the yellow beans.
- Once the ingredientes are warmed up, add 3/4 cup of water and salt to taste.
- Braise beans until get tender (about half hour).
- Add dill and Vegeta and cook for another 10 minutes.
- Add 3 tbsp white flour and 1-2 tsp sweet paprika.
- Add about 5 additional cups of water and bring it to boil. add more salt if needed.
- Cook on low for an additional 1/2 hour or until the beans are soft and tender.
- After served, flavour with a few drops of apple cider vinegar or a spoon of sour cream.
So that is going to wrap this up for this exceptional food hungarian yellow beans soup recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
