Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, keto friendly savory crust. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Keto Friendly Savory Crust is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Keto Friendly Savory Crust is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have keto friendly savory crust using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Keto Friendly Savory Crust:
- Prepare 1 1/2 cups + 1 tbs almond flour
- Make ready 1/2 tsp Italian herb seasoning
- Make ready 1/2 tsp garlic powder
- Make ready 1/2 tsp salt
- Take 1/4 tsp black pepper
- Prepare 5 tbs unsalted butter melted and cooled
Steps to make Keto Friendly Savory Crust:
- In a bowl stir the almond flour, Italian herb seasoning, garlic powder, salt and pepper into butter until combined
- (Make sure you line your baking pan w parchment paper,) Press into bottom and up to the sides of 7” springform pan or a 9 “ pie plate. Use fork to poke some holes in the bottom..
- In this pint you can pre bake the crust at 350f for 5 minutes. Then you can prepare your pie or quiche.
So that’s going to wrap this up with this exceptional food keto friendly savory crust recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
