Step-by-Step Guide to Prepare Homemade Spanish Salad

Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, spanish salad. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Put a twist on the average spinach salad. Healthy, Nutritious Salads Everyone Will Love. Spanish-inspired summer salads bring flavors of the Mediterranean home. Using Spanish-inspired ingredients and flavors, these salads are sure to please.

Spanish Salad is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Spanish Salad is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have spanish salad using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Spanish Salad:

1. Get 1 Head lettuce
2. Take Half a cup of cherry tomatoes
3. Get 1 Red oninon
4. Take 3 Tablespoons olive oil
5. Make ready 2 Tablespoons lemon juice
6. Make ready 1 Teaspoon salt
7. Get 1 Teaspoon pepper
8. Get Goat cheese or feta cheese (optional)
9. Prepare Balasamic vinager (optional)
10. Prepare Utencils
11. Get Bowl
12. Take Cutting boar
13. Make ready Knife
14. Make ready Kitchen towel or paper towels
15. Make ready bowl Small

Spinach salad is a salad with spinach as its main ingredient. Common additional ingredients include tomatoes, eggs, cheese, slivered almonds, walnuts and/or fresh or dried berries, such as cranberry, or strawberry. Spinach salad with cantaloupe, avocado, red peppers, and mint. Serve with crusty French bread and a lovely buttery chardonnay.

Instructions to make Spanish Salad:

1. Rip the leaves of the head of lettuce, clean the leaves and the cherry tomatoes with room temperature water, then dry with kitchen rowel or paper towel.
2. Cut the lettuce in to small pieces, he tomatoes in halves and the onion into thin bridges.
3. In a small bowl mix the oil, lemon, salt and pepper to create a vinagrette for the salad.
4. Add the vinagrette to the salad. Then toss the salad.
5. Add the goat chese and the balsamic vinager (optional)
6. ENJOY!!!!

Spinach salad with cantaloupe, avocado, red peppers, and mint. Serve with crusty French bread and a lovely buttery chardonnay. Rich in iron and calcium, spinach is a go-to ingredient for healthy eating. Throw together a filling spinach salad with our simple recipes. Try a refreshing summery salad for a crowd or add blue cheese for a punchy twist.

So that’s going to wrap it up for this special food spanish salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!