Step-by-Step Guide to Make Ultimate My Mom's Spanish bean soup

Hey everyone, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, my mom's spanish bean soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

My Mom's Spanish bean soup is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. My Mom's Spanish bean soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook my mom's spanish bean soup using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Mom's Spanish bean soup:

1. Get 5 lb potatoes
2. Prepare 1 gallon chickpeas
3. Make ready 1 tbsp saffron threads
4. Prepare 1 large hambone
5. Take 1/2 lb ham
6. Get 1 1/4 lb beef chuck steak
7. Take 1/4 lb salt pork
8. Prepare 12 cup water
9. Take 3/4 lb Spanish chorizo sausage the one from Spain
10. Take 2 large onions
11. Make ready salt
12. Get 1/3 cup minced garlic, the mild quarter cup strong garlic

Steps to make My Mom's Spanish bean soup:

1. In a huge pot add 10 cups of water. Bring to boil.
2. Add your meats. Cover cook till done. Take the meat out. Take the meat off the bone. Then chop all of meat into bite sized pieces.
3. Add all the meat back into the soup. Here is an option chop the onions and add into soup, or leave whole if some doesn't like to eat onions. Add last 2 cups of water.
4. Add garlic and saffron. Stir well. While it boils, peel the potatoes chop into cubes. Add into pot along with the chickpeas.
5. Cook till potatoes are fork tender over low heat. Serve with Cuban bread, hope you enjoy!
6. This soup can be frozen. Just add water to thin out when you defrost it

So that is going to wrap it up for this special food my mom's spanish bean soup recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!