05/08/2020 21:13

Recipe of Award-winning Japanese paella

by Della Holloway

Japanese paella
Japanese paella

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, japanese paella. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Japanese paella is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Japanese paella is something which I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can cook japanese paella using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Japanese paella:
  1. Prepare 2 Pacific sauries
  2. Take 2 cup rice
  3. Make ready 5-7 dried shiitake mushroom
  4. Get 1-2 carrot
  5. Make ready 1 head lotus root
  6. Make ready 1 head ginger
  7. Get 2 Umeboshi
  8. Prepare green onion
  9. Make ready salt
  10. Make ready @ 350 ml water
  11. Take @ 3 tbs soy sause
  12. Take @ 2 tbsp Mirin
  13. Get @ 2 tbsp cooing wine
  14. Prepare @ 1 tsp dashi
  15. Make ready oil
Instructions to make Japanese paella:
  1. Cut vegetables into small pieces. Soak dried Shiitake mushroom in water, and save the water. Soak lotus root in water and throw away the water. Cut ginger into thin slices.
  2. Cut off the head and tail of the pacific sauries, take away the guts and wash it clean.
  3. Place a piece of parchment paper on the fried-pan, add little oil and sprinkle salt on both side. pan-fry it until both sides are lightly brown.
  4. Soak rice in water for over 30 min then put inside a hotpot with @, spread gingers slices and teared off umeboshi. Then put in all the vegetables. Place the fish on the top.
  5. After Boiling, reduce the heat to weak, simmer for 20-25min. Don't open the lid right after, leave it for another 10min.
  6. Chop green onions.
  7. Get rid of the fish bones, put the green onions in and mix everything well.

So that is going to wrap it up with this special food japanese paella recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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