Steps to Prepare Any-night-of-the-week Hot Brown

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, hot brown. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Hot Brown is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Hot Brown is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook hot brown using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Hot Brown:

1. Take 1/4 c butter
2. Prepare 1/4 c flour
3. Take 1 quart heavy cream(or 8 oz h.c. and 8 oz whole milk)
4. Get 1/2 cup pecorino romano cheese (+ some for topping)
5. Take 14 oz roasted turkey breast
6. Prepare 4 slice Texas toast, crusts trimmed*
7. Prepare 4 slice crispy bacon
8. Get 2 roma tomatoes, sliced
9. Prepare 1 salt, pepper, & nutmeg to taste
10. Take 1 paprika & parsley to taste

Instructions to make Hot Brown:

1. In a 2 Qt. saucepan, melt butter and slowly whisk in flour until it forms a thick paste. Continue to cook on med heat for 2 minutes, stirring frequently.
2. Whisk heavy cream into mixture, bring to simmer for around 2min.
3. Remove sauce from heat and slowly whisk in pecorino romano cheese until the Mornay sauce is smooth.
4. Add salt, pepper & nutmeg.
5. Assemble Brown using bread, turkey, tomatoes. Pour sauce over all. Sprinkle with additional cheese.
6. Place in oven at 350°for about 20min or until cheese is brown and melted.
7. Top with bacon. Sprinkle with parsley and paprika and serve.
8. I have used artisan rosemary bread as well for an added pop of flavor.

So that’s going to wrap it up for this exceptional food hot brown recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!