Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, thai coleslaw. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Thai Coleslaw is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Thai Coleslaw is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook thai coleslaw using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Thai Coleslaw:
- Get green cabbage sliced
- Make ready purple cabbage sliced
- Make ready shredded carrots
- Take scallions sliced
- Take juice of 2 limes
- Get toasted sesame oil
- Make ready oil
- Take salt and pepper
- Get slivered almonds
- Get dried cranberries
Instructions to make Thai Coleslaw:
- Slice the cabbage and shred the carrots
- Add the sliced scallions and oil, sesame oil, salt, pepper and the limes
- Mix it all together
- Garnish with almonds and cranberries. Enjoy!
- We let it marinate in a bag in the fridge overnight before serving, helps all the flavors blend together
So that is going to wrap this up for this special food thai coleslaw recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
