30/07/2020 06:13

How to Make Quick Cast Iron Skillet Biscuits from Central Florida

by Alex Mack

Cast Iron Skillet Biscuits from Central Florida
Cast Iron Skillet Biscuits from Central Florida

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cast iron skillet biscuits from central florida. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Cast Iron Skillet Biscuits from Central Florida is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Cast Iron Skillet Biscuits from Central Florida is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can have cast iron skillet biscuits from central florida using 4 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cast Iron Skillet Biscuits from Central Florida:
  1. Make ready 1/2 cup very cold vegetable shortening
  2. Take 4 cup self-rising flour
  3. Prepare 2 cup milk
  4. Get As needed flour for dusting
Steps to make Cast Iron Skillet Biscuits from Central Florida:
  1. Preheat oven 450 degrees Fahrenheit
  2. Cut the shortening thin and add to 4 cup flour
  3. Mix well I used a potato masher. Add Milk and knead till very well incorporated. Roll out and cut with a drinking glass.
  4. Position in a cast iron skillet
  5. Cut some more till skillet is full
  6. Position them all in I was able to get eight in the skillet. Bake in oven for 20 minutes checking them at 15 minutes.
  7. When done set to cool. As they cool add a little butter to the tops
  8. I hope you enjoy!

So that is going to wrap it up for this exceptional food cast iron skillet biscuits from central florida recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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