12/11/2020 07:24

How to Make Super Quick Homemade Spanish Rice (Paella)

by Mathilda Campbell

Spanish Rice (Paella)
Spanish Rice (Paella)

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, spanish rice (paella). It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spanish Rice (Paella) is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Spanish Rice (Paella) is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have spanish rice (paella) using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spanish Rice (Paella):
  1. Make ready 250 ml tomatoe sause
  2. Prepare 2 heads garlic
  3. Get 4 drumsticks of chiken
  4. Get 80 g green beens
  5. Prepare 4 Artichoke hearts
  6. Prepare 1/2 tsp saffron
  7. Prepare 2 Tbsp olive oil
  8. Prepare 10 g salt
  9. Take 2 Cups rice
  10. Make ready 3 Cups warm water
Steps to make Spanish Rice (Paella):
  1. In a pan, we put the drumsticks with the garlic to fry with olive oil, once its golden we add the green beens.
  2. Once all the previous ingredients are golden we add the artichoke hearts, and the tomatoe sauce, we cook during 2 min at medium heat and we add the water and the rice at the end. We add the saffron, the yellow colorant and we cook until al the water its evaporated and the rice cooked.
  3. Optional step: add some lemon juice and enjoy!

So that’s going to wrap it up for this exceptional food spanish rice (paella) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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