Steps to Make Award-winning Air Fryer Spinach Fritters

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, air fryer spinach fritters. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Air Fryer Spinach Fritters is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. Air Fryer Spinach Fritters is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have air fryer spinach fritters using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Air Fryer Spinach Fritters:

1. Make ready blanched spinach
2. Take gram flour for binding
3. Take boiled potatoes
4. Take green chilli, ginger and garlic paste
5. Make ready roasted cumin powder
6. Get cumin seeds
7. Get carom seeds
8. Prepare chopped coriander leaves
9. Prepare turmeric powder
10. Take red chilli powder
11. Take salt to taste
12. Take oil

Instructions to make Air Fryer Spinach Fritters:

1. Take a bowl. Combine all the ingredients. Mix well and make a smooth dough.
2. From the dough mixture make small balls. Flatten with palm and brush oil in the pakoras. Keep aside
3. Preheat Air Fryer 180 the C for 5 minutes.
4. After 5 minutes. Take out the basket from Air Fryer. Brush oil in the basket. Place the pakora in the basket. Don't overcrowd it. It will break. Bake for 15 minutes. After 15 minutes take out from the basket. Apply oil in the pakora. Again bake for 5 minutes. Once it is done.
5. Transfer to a serving plate ready to serve hot spinach fritters with mustard sauce.

So that’s going to wrap it up with this exceptional food air fryer spinach fritters recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!