Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, creamy lasagna. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Creamy Lasagna is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Creamy Lasagna is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can cook creamy lasagna using 26 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Creamy Lasagna:
Get 1 pack ground mild Italian pork sausage
Prepare 1 can whole tomatoes
Prepare 1/2 cup grape tomatoes (optional)
Prepare 6 garlic cloves
Make ready 1 medium onion
Take Salt, pepper, garlic powder, dried basil
Get 2 sprigs thyme
Make ready 1 tbs olive oil
Prepare 1 poblano
Prepare 3 red Thai chilies
Get 4 lasagna noodles
Get 1/4 cup cooking cream
Take 1 tsp red chili flakes
Prepare 3 cups shredded mozzarella
Take 1 cup old cheddar
Make ready 4 slices Monterey jack cheese with habanero
Take 1/2 tsp sugar
Get 1 tspn grated parmesan
Make ready Cream cheese layer
Get 3/4 tub cream cheese
Take 1.5 cups ricotta
Get 1 tbs chopped cilantro
Prepare 1/4 tsp dried basil
Make ready 1 egg
Take 2 tbs cream
Make ready 2 garlic cloves
Steps to make Creamy Lasagna:
Heat olive oil in pan. Sautee diced onions until transparent. Add sausage. Season with dash of salt and pepper. Remove from pan before sausage fully cooks through.
Slice poblano in half, add garlic, thyme, grape tomatoes (if available), 3 red Thai chilies and drizzle with olive oil on a baking tray. Roast in the oven for 15 minutes at 350.
Drain can of tomatoes and put whole tomatoes in food processor until chunky. Put in hot pan. Season with salt, garlic, basil, and red chili flakes. Add sugar. Simmer for 15 minutes.
Put poblano, thai chilies, garlic, grape tomatoes in food processor. Add mixture to tomato sauce. Add cream. Add sausage and simmer until cooked through.
Prepare pasta as per box directions.
Rinse food processor. Then blitz cream cheese, cream, ricotta, egg, dash of basil, and the cilantro.
Build lasagna layers. First meat, noodles, cream cheese mixture, shredded cheese, meat. Then repeat. Top should have a thin layer of cream cheese mixture, shredded cheese, and 4 slices of habanero Monterey jack cheese.
Cook covered for 15 minutes. Uncover and cook for another 15. Raise temperature to 400 and cook for another 10 minutes for a crispy top crust. Sprinkle chili flakes and parmesan cheese while it's still hot and return to oven for 2 minutes.
Let sit for 15 minutes and serve.
So that’s going to wrap this up with this exceptional food creamy lasagna recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!