Simple Way to Make Speedy Spicy Vegan Potato Curry

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, spicy vegan potato curry. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Spicy Vegan Potato Curry is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Spicy Vegan Potato Curry is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have spicy vegan potato curry using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spicy Vegan Potato Curry:

1. Prepare potatoes
2. Get vegetable oil
3. Make ready yellow onion
4. Get garlic, minced
5. Make ready ground cumin
6. Take cayenne pepper
7. Make ready curry powder
8. Prepare garam Masala or all spice
9. Make ready ginger, peeled and minced
10. Prepare or 2 cans chickpeas, drained
11. Make ready salt
12. Take or 2 cans peas
13. Take coconut milk

Instructions to make Spicy Vegan Potato Curry:

1. Place potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce to medium low, cover and simmer until just tender. Drain and allow to steam dry a minute or two.
2. Meanwhile, heat the vegetable oil in a large skillet over medium heat. Stir in the onion and garlic; cook and stir until the onion has softened and turned translucent, about 5 minutes.
3. Season above with cumin, cayenne pepper, curry powder, garam Masala, ginger, and salt - mix and cook for 2 additional minutes
4. Add those chickpeas, peas, and potatoes. Pour in the coconut milk seductively and bring to a simmer. Simmer 10 to 25 minutes, stirring/folding with love every couple minutes.
5. Put it in your face hole
6. Tastes even better the next day once the spices have made love to each other. Also, you can throw some meat in this like cubed chicken or lamb - it's the tits
7. Add more cayenne if you like it spicy. I do. So should you

So that is going to wrap this up with this exceptional food spicy vegan potato curry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!