01/07/2020 04:57

Step-by-Step Guide to Make Perfect Veg manchurian

by Stephen Farmer

Veg manchurian
Veg manchurian

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, veg manchurian. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Veg manchurian is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Veg manchurian is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook veg manchurian using 26 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Veg manchurian:
  1. Get For dumplings
  2. Make ready 3 cups chopped cabbage
  3. Prepare 1 carrot
  4. Take 1 capsicum
  5. Prepare 1/4 cup cauliflower
  6. Prepare 1 tbsp ginger garlic paste
  7. Get 1 tsp chilli sauce
  8. Get 1 tsp soya sauce
  9. Take 5 tbsp plain flour/ maida
  10. Make ready 3 tbsp cornflour
  11. Take to taste Salt
  12. Take pinch orange food colour
  13. Take For gravy
  14. Prepare 1 tbsp ginger garlic paste
  15. Prepare 1/4 cup Cabbage sliced
  16. Take 1/4 cup capsicum sliced
  17. Get 1/4 cup Chopped spring onions
  18. Take 2 tbsp Chings scezhwan chutney
  19. Prepare 1 tsp tomato sauce
  20. Get 2 tsp soya sauce
  21. Make ready 1 tsp red chilli sauce
  22. Get 1 tsp chings veg manchurian masala
  23. Prepare 1/2 tsp Black pepper powder
  24. Get As needed Water
  25. Get 3 tsp Oil
  26. Prepare to taste Salt
Instructions to make Veg manchurian:
  1. For vegetable manchurian balls:-combine all the veggies..cabbage,carrot,capcicum, ginger garlic paste,cauliflower,salt,plain flour cornflour,salt,chilli and soya sauce,pinch of red colour..mix well and make small rounds..
  2. Heat a pan for frying.. deep fry the balls till they become crisp..first fry on high flame and on medium flame for few minutes..
  3. For gravy:-take a pan heat 2 tbsp oil,add ginger garlic paste,cabbage,capcicum saute fr 2 to 3 min..add all the sauces given in ingredients,add black pepper,salt as per your taste..here I am adding manchurian masala instead of cornstarch..manchurian masala also give thickness to gravy..add some water and boil for 2 min..then add the manchrian balls and mix well,add some spring onions..serve the veg manchurian garnished with cabbage and spring onions..

So that’s going to wrap it up for this special food veg manchurian recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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