Recipe of Super Quick Homemade 🍖🌶Spicy Roast Lamb Shoulder🍖🌶

Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a special dish, 🍖🌶spicy roast lamb shoulder🍖🌶. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

🍖🌶Spicy Roast Lamb Shoulder🍖🌶 is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. 🍖🌶Spicy Roast Lamb Shoulder🍖🌶 is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have 🍖🌶spicy roast lamb shoulder🍖🌶 using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 🍖🌶Spicy Roast Lamb Shoulder🍖🌶:

1. Take shoulder of lamb
2. Prepare & 1/2 tsp salt or to taste
3. Get kashmiri red chilli powder or to taste
4. Prepare turmeric powder
5. Make ready garam masala powder
6. Take red chilli flake
7. Prepare freshly ground garlic
8. Take freshly groung ginger
9. Prepare onion powder (optional)
10. Make ready green chilli
11. Prepare or half fresh lemon juice
12. Take plain yoghurt
13. Make ready oil
14. Make ready orange food colour

Steps to make 🍖🌶Spicy Roast Lamb Shoulder🍖🌶:

1. Washed and cleaned the lamb shoulder Make a long, deep slits to the lamb meat. - - First use these ingredients to make a paste, to do this; blend garlic ginger paste, lemon juice, green chillies and red chilli flake together.
2. Mix all other ingredients in a bowl except the paste you make before in a blender. - - Apply to the shoulder of lamb very well and keep covered in a refrigerator for 3-4 hours or overnight (for the best result).
3. Preheat your oven 200 degrees gas mark 4. - Cover tightly with aluminium foil and bake1.5 or 2 hours. - - Remove foil after 1.5hr and turn the lamb and baked agian without foil remove juices in a small pan and save for later use make a gravy.
4. Brown both sides of the shoulder of lamb or untill fully cooked. - - Bring juices to a rolling boil and thicken with 1tbsp of plain flour or corn flour paste if required. - - serve the shoulder of lamb with gravy, roast potatoes, grilled tomatoes and your choice of vegetables and enjoy!😊
5. #Tip: - - This marination suitable for any meat pieces. - - If you don't have oven You can also fry in a big non-stick pan or wok.

So that is going to wrap it up with this special food 🍖🌶spicy roast lamb shoulder🍖🌶 recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!