Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, oven roast butternut squash. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Oven Roast Butternut Squash is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Oven Roast Butternut Squash is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have oven roast butternut squash using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Oven Roast Butternut Squash:
- Get 1/2 large butternut squash
- Take Olive oil
- Take White pepper
- Take Paprika
- Get Salt
Instructions to make Oven Roast Butternut Squash:
- Cut the squash into quarters lengthways and remove the seeds.
- Drizzle with olive oil, rub the oil into the outer skin too (you can eat this).
- Sprinkle with the seasonings and roast at 190 C for 50 minutes. Salt to taste then serve.
So that is going to wrap it up with this exceptional food oven roast butternut squash recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
