Steps to Make Homemade Cast Iron Southwest Skillet Breakfast

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cast iron southwest skillet breakfast. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cast Iron Southwest Skillet Breakfast is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Cast Iron Southwest Skillet Breakfast is something which I’ve loved my whole life.

Cast iron skillets are sturdy, reliable and heavy pans that conduct heat well for food to get evenly cooked throughout. A cast iron skillet is the ideal pan when preparing one of the best meals of the day-breakfast. You'll be able to prepare a delicious breakfast, which will cook perfectly and look rustic. Potatoes cook extra crispy in a cast-iron skillet because cast-iron holds a constant temperature when food is added to hot oil.

To get started with this recipe, we must first prepare a few ingredients. You can have cast iron southwest skillet breakfast using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Cast Iron Southwest Skillet Breakfast:

1. Take 1/2 onion, sliced
2. Prepare 1 poblano pepper, cleaned and diced
3. Take 1 potato in large cubes
4. Take 6 strips of bacon, quartered
5. Take 8 eggs
6. Take 1 cup shredded Monterey Jack cheese
7. Get 1 kosher salt
8. Get 1 crushed black pepper
9. Get 3 tbsp half and half

Whether you're pouring eggs for a bright frittata or shredding potatoes for crispy hash browns, you won't have to worry about any ingredient getting soggy or sticking to the pan; well-seasoned skillets are a magical thing. Like all cast iron cookware, this skillet cannot go into a dishwasher, so hand-washing is the only option. Since cast iron skillets can be used on both the stovetop and in the oven, you can sear a few pieces of chicken, add some veggies or rice to the situation, and cook everything all together in the oven. As cast-iron is strong and durable, a cast iron skillet can handle high temperatures.

Steps to make Cast Iron Southwest Skillet Breakfast:

1. Preheat the oven to 400°F. Place a seasoned cast iron skillet on the middle rack to heat. I like to season with bacon grease.
2. Thoroughly beat the half and half with the eggs in a bowl.
3. Bring a small pot of water to boil. Add potato chunks, which should be about an inch cubed. Boil for 5-10 minutes. They should not be fully cooked when you drain them.
4. Remove the skillet from the oven and place it on the stovetop on low heat.
5. Add the potatoes and the bacon. Stir and unstick frequently. Add some kosher salt and crack in some pepper. Allow the potatoes to brown and crispen. This should take about 5 minutes.
6. Throw in the sliced onion and poblano peppers. Stir for about 5 more minutes.
7. Remove the skillet from heat entirely. Add the egg mixture and stir continuously, mixing the cooking egg with the vegetables. When the egg is halfway cooked, add more salt and pepper, stir it in quickly. Quickly sprinkle the cheese over the top, and return to the oven for maybe 1 minute until the cheese is melted.
8. Remove from the oven and serve.

Since cast iron skillets can be used on both the stovetop and in the oven, you can sear a few pieces of chicken, add some veggies or rice to the situation, and cook everything all together in the oven. As cast-iron is strong and durable, a cast iron skillet can handle high temperatures. As opposed to larger skillets that can be quite heavy to lift, the Vremi grill pan makes it so much easier to carry and transfer your meal from the cooktop to your table or fry an early morning breakfast over the campfire. The skillet is characterized by its durable cast iron design that harkens back to a pan. For this reason, cast iron skillets are ideal for searing meat, and they can also be used for a variety of other tasks from making breakfast to crafting a There's no denying that cast iron cookware is expensive, but it's still possible to find budget-friendly cast iron skillets that can hold their own.

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