Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, bean sprout soup (instant pot). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Bean Sprout Soup (Instant Pot) is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Bean Sprout Soup (Instant Pot) is something that I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have bean sprout soup (instant pot) using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Bean Sprout Soup (Instant Pot):
- Get 1 regular white onion
- Get 4 stalks celery
- Take 1 package bean sprouts
- Prepare 1/2 cup olive oil
- Take 1/2 teaspoon pepper
- Make ready 1 teaspoon salt
- Prepare 2 tablespoon celery salt
- Get Won Ton Soup Base
- Make ready 2 Tablespoons Dried Parsley Flakes
- Make ready 2 cloves garlic, minced
Instructions to make Bean Sprout Soup (Instant Pot):
- Chop and mince garlic cloves
- Cut white onion into medium sized pieces
- Set instant pot to saute (medium setting), wait until instant pot display indicates "hot"
- Add olive oil, garlic, and onion to pot and cook until tender (6 minutes)
- Chop celery and add to pot, add spices. Cook for additional 5 minutes.
- Make 6 cups won ton soup base to desired flavour.
- Add bean sprouts, soup base and stir.
- Set instant pot to "soup" setting for 12 minutes. Vent after completion and serve.
So that is going to wrap this up for this exceptional food bean sprout soup (instant pot) recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
