Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy pork-wrapped asparagus. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Easy Pork-Wrapped Asparagus is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Easy Pork-Wrapped Asparagus is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook easy pork-wrapped asparagus using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Pork-Wrapped Asparagus:
- Prepare 2 stick Asparagus
- Prepare 3 slice Thinly sliced pork
- Prepare 1/8 tsp Salt and pepper
- Take 1/4 tsp Katakuriko
- Prepare 1/2 tsp Kombu-based mentsuyu
Instructions to make Easy Pork-Wrapped Asparagus:
- Use a vegetable peeler to remove any tough outer fibers of the asparagus, then microwave in a silicon steamer for 1 minute.
- Spread out the pork slices, and season the asparagus with salt and pepper. Roll the asparagus in the pork and dust with katakuriko.
- Heat a non-stick pan and place the wraps inside, sealed edge facing down, and cook until browned on all sides. Drizzle the mentsuyu over the top and it's done.
- Looks tasty, doesn't it?
So that’s going to wrap this up with this special food easy pork-wrapped asparagus recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
