Step-by-Step Guide to Prepare Speedy Creamy Ground Turkey 🦃 Sloppy Joe
by Virgie Morrison
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, creamy ground turkey 🦃 sloppy joe. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Creamy Ground Turkey 🦃 Sloppy Joe is one of the most popular of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Creamy Ground Turkey 🦃 Sloppy Joe is something which I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can have creamy ground turkey 🦃 sloppy joe using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Creamy Ground Turkey 🦃 Sloppy Joe:
Make ready 1 pack ground turkey (2.5 lbs.)
Take Olive oil
Prepare 1 onion, chopped
Make ready 1 green pepper, chopped
Take 5 cloves garlic, minced
Get 1/8 teaspoon black pepper
Prepare 1/8 teaspoon crushed red pepper
Get 1 tablespoon oregano
Get 1 tablespoon Italian seasoning
Take 1 can diced tomatoes (14.5 ounce)
Get 1 can condensed tomato soup
Get 1 container (15 ounce) whole milk ricotta cheese
Make ready 2 cups shredded sharp cheddar cheese
Get Ciabatta rolls
Steps to make Creamy Ground Turkey 🦃 Sloppy Joe:
Now add in your can of diced tomatoes and tomato soup, heat all for several more minutes……
Now add your container of ricotta cheese, heat until cheese has melted into turkey mixture……
Now add in your sharp cheddar cheese, remove pan from heat and stir well……
Serve over ciabatta rolls and enjoy 😉!
So that is going to wrap this up for this special food creamy ground turkey 🦃 sloppy joe recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!