Steps to Prepare Award-winning Oven Baked Sweet Potato Fries

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, oven baked sweet potato fries. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Bake a batch of sweet potato fries that will please your friends and family. Soybean oil, labeled vegetable oil, helps brown evenly. Reviews for: Photos of Oven Baked Sweet Potato Fries. Learn how to make these awesome savory oven-baked sweet potato fries!

Oven Baked Sweet Potato Fries is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Oven Baked Sweet Potato Fries is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook oven baked sweet potato fries using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Oven Baked Sweet Potato Fries:

1. Prepare 2 Garnet Yams
2. Take 1 tbsp Coconut oil, melted
3. Take 1 Sea salt
4. Make ready 1 Paprika
5. Make ready 1 Cinnamon

This will help to rinse off the excess starch and help the potatoes crisp up beautifully in the oven. Once the potatoes have soaked, rinse and drain. These baked sweet potato fries are sweet and salty, perfectly flavorful, healthy and just totally satisfying. Plus, they are easy to make!

Steps to make Oven Baked Sweet Potato Fries:

1. Preheat oven to 375
2. Cut yams into strips like French fries.
3. Place yams on foil lined baking tray (line with parchment paper for crispier exterior)
4. Place coconut oil in a small saucepan and then heat on low. Stir until coconut oil is completely liquid.
5. Mix a little paprika, and a good amount of salt and cinnamon into melted coconut oil. Brush the liquid onto yams on the baking tray.
6. Put fries in oven for 15 mins. Flip the fries over. Put back in for 15 mins.
7. Fries should be tender in the middle and browned on the edges
8. Add more seasoning as needed
9. Leftovers last in fridge for 5-7 days

These baked sweet potato fries are sweet and salty, perfectly flavorful, healthy and just totally satisfying. Plus, they are easy to make! As a matter of fact, I like them more than regular fries. They have more flavor, and I love that little bit of natural sweetness. Making baked sweet potato fries isn't quite as simple as cutting up sweet potatoes and then baking them, but it's pretty close!

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