Steps to Prepare Speedy Chinese mashed aloo with stew

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chinese mashed aloo with stew. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Chinese mashed aloo with stew is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Chinese mashed aloo with stew is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook chinese mashed aloo with stew using 16 ingredients and 15 steps. Here is how you can achieve it.

The ingredients needed to make Chinese mashed aloo with stew:

1. Get 200 grms aloo
2. Make ready 2 cubes butter
3. Make ready 1/2 tsp salt
4. Take For stew-
5. Prepare 1 tsp sesame seeds
6. Take 1 tsp minced garlic
7. Get 1 tsp finely chopped chilli
8. Get 1/2 cup capsicum pieces
9. Take 1/2 cup cauliflower pieces
10. Get 1/2 cup tomato pieces
11. Prepare 1 tsp salt
12. Take 1/2 tsp pepper
13. Get 11/2 tsp soya sauce
14. Make ready 1 tsp tomato sauce
15. Prepare 1/2 tsp salt or as per taste
16. Get 1/2 cup chopped parsley

Instructions to make Chinese mashed aloo with stew:

1. Take fresh potatoes, peel it then cut pieces and boil it until potatoes turn soft.
2. Then take a fork turn back press potatoes.
3. Add salt and butter on to it mash nicely.
4. Take mashed potatoes make as mountain-like.
5. For stew-Heat a Kadhai pour butter, then add sesame seeds
6. Add,chilli pieces, then add veggies keep saute once it softens then pour cornstarch melted water.
7. Add soy sauce, salt, pepper and salt on it mix well.
8. Pour cornstarch water pour water as required keep for boil.
9. Add Tomato sauce on it keep boil stew thick and creamy texture kind.
10. Finally add chopped parsley on it mix up well.
11. Take a serving plate garnish with tomato flower and leaves
12. Place mountain mashed aloo pour stew on top of it
13. Stew should cover the potato fully. Garnish with sesame seeds
14. Ready to serve Chinese smashed aloo stew.
15. Serve this hot and very tasty innovative dish.

So that’s going to wrap it up with this special food chinese mashed aloo with stew recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!