17/10/2020 22:32

Step-by-Step Guide to Prepare Ultimate Chilli pork ramen

by Daisy Hansen

Chilli pork ramen
Chilli pork ramen

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, chilli pork ramen. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chilli pork ramen is one of the most favored of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Chilli pork ramen is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have chilli pork ramen using 18 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chilli pork ramen:
  1. Take Broth
  2. Take Chicken broth (use good quality stock if not making own broth)
  3. Take tspn Mirin
  4. Get Ginger (thumb size piece)
  5. Take large cloves of garlic
  6. Prepare pea shoots
  7. Take small red onion diced thin
  8. Prepare red pepper thinly sliced
  9. Get large carrot thinly sliced
  10. Take spring onion thinly sliced
  11. Make ready soy sauce
  12. Prepare lime wedge for garnish
  13. Take Sprinkle of fresh coriander for garnish
  14. Prepare large red chilli sliced thin
  15. Take nests of noodles
  16. Get Pork
  17. Prepare lean pork loins
  18. Prepare Barbecue sauce
Instructions to make Chilli pork ramen:
  1. Marinate your pork steaks in barbecue sauce for at least an hour. I use a Tupperware and leave them in the fridge sealed. Once marinated and ready, griddle the pork for a few minutes either side so you have nice lines on them. Leave aside for a few mins to rest.
  2. Meanwhile, prepare all your veg. I like to slice everything long and thin so they can be eaten easily with the noodles.
  3. Get your chicken broth bubbling and add your ginger and garlic. Cook your noodles in the broth and then add all your veggies except your pea shoots (save a few bits of red onion to sprinkle on top for garnish). Thinly slice your pork. Layer your broth and noodles into a bowl and add the pork on top. Add the pea shoots to the bowl next to the pork and red onion, chilli and coriander. Garnish with a lime wedge too. Add soy sauce if required. Enjoy!

So that is going to wrap it up with this special food chilli pork ramen recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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