08/07/2020 18:46

Step-by-Step Guide to Make Ultimate Healthy Vegetable & Tofu Ramen šŸœ

by Maurice Stone

Healthy Vegetable & Tofu Ramen šŸœ
Healthy Vegetable & Tofu Ramen šŸœ

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, healthy vegetable & tofu ramen šŸœ. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Healthy Vegetable & Tofu Ramen šŸœ is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Healthy Vegetable & Tofu Ramen šŸœ is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have healthy vegetable & tofu ramen šŸœ using 16 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Healthy Vegetable & Tofu Ramen šŸœ:
  1. Take Marinaded tofu
  2. Prepare chicken or vegetable stock
  3. Make ready garlic cloves, chopped
  4. Make ready Chinese five spice
  5. Prepare sprinkling of chilli powder
  6. Make ready Worsterchire sauce
  7. Prepare soy sauce
  8. Take sugar
  9. Take thumb of ginger, sliced
  10. Get water
  11. Take rice vermicelli noodles
  12. Prepare fresh lettuce leaves, watercress or spinach
  13. Get leeks, sliced
  14. Prepare spring onions, sliced
  15. Prepare fresh radishes, sliced
  16. Get carrots sliced
Instructions to make Healthy Vegetable & Tofu Ramen šŸœ:
  1. Fry the tofu with 1 chopped clove of garlic in some sesame oil and a dash of soy, until browned. Put this aside, in a bowl.
  2. In a big pot put the water, your stock, the rest of the garlic, the sliced ginger, sliced chilli, chinese five spice, worcester sauce, soy sauce and the chilli powder, bring this to the boil
  3. Add the fried tofu, vegetables and sugar or salt to taste
  4. Simmer for 10 mins
  5. Drop some noodles into a pot of boiling water and simmer for 4 minutes
  6. Serve the ramen broth into bowls and top with noodles and salad leaves

So that’s going to wrap it up with this exceptional food healthy vegetable & tofu ramen šŸœ recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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