20/08/2020 07:23

How to Prepare Ultimate Paprika Potato Wedges

by Micheal Blake

Paprika Potato Wedges
Paprika Potato Wedges

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, paprika potato wedges. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Paprika Potato Wedges is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Paprika Potato Wedges is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook paprika potato wedges using 6 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Paprika Potato Wedges:
  1. Take 5 Idaho Potatoes
  2. Get 1 cup Vegetable Oil
  3. Get 1 tablespoon Paprika
  4. Prepare 1/2 teaspoon Garlic Powder
  5. Prepare 2 pinches Salt
  6. Prepare 1 pinch Pepper
Steps to make Paprika Potato Wedges:
  1. Cut potatoes in half then cut them long-ways in French-fry shapes.
  2. Preheat oven to 350 degress
  3. In a bowl add a cup of vegetable oil
  4. Add a tablespoon of Paprika, remember, you can always add more if you think it needs more, stir.
  5. Add half a teaspoon of Garlic Powder, or add until you like the taste.
  6. Put a pinch of black pepper in, stir.
  7. Add two pinches of salt, stir
  8. Place the potatoes in one layer on a couple of cookie sheets.
  9. Rain the Paprika mixture over the potatoes until they are almost completely covered.
  10. Place in oven and set timer for 12 minutes
  11. Take them out of the oven and flip, they can be on top of each other.
  12. Place in oven again and let cook for 8 minutes
  13. Take out, let cool
  14. Serve

So that’s going to wrap this up with this exceptional food paprika potato wedges recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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