Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, ramen with veges. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ramen with Veges is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Ramen with Veges is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook ramen with veges using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Ramen with Veges:
- Take 1 tomato
- Make ready Some brocolli
- Prepare Some peas
- Get Half fish block
- Get Dumpling
- Make ready 1 pack Ramen
Steps to make Ramen with Veges:
- Wash all veges, cut vrocolli into florets and remove both ends of peas. Cut tomato into 4 pcs.
- Take a pot put water and let it boil. Add dumpling cook for 8 mins then remove.
- Discard water and boil another water in a pot. Add fish block and veges just half done.
- Remove ramen from pack and cook according the packet instruction. Then mix it all.
So that’s going to wrap this up with this exceptional food ramen with veges recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
