29/08/2020 01:11

How to Make Ultimate Ramen with Veges

by Margaret Love

Ramen with Veges
Ramen with Veges

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, ramen with veges. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Ramen with Veges is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Ramen with Veges is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have ramen with veges using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Ramen with Veges:
  1. Take tomato
  2. Get Some brocolli
  3. Prepare Some peas
  4. Take fish block
  5. Take Dumpling
  6. Get Ramen
Steps to make Ramen with Veges:
  1. Wash all veges, cut vrocolli into florets and remove both ends of peas. Cut tomato into 4 pcs.
  2. Take a pot put water and let it boil. Add dumpling cook for 8 mins then remove.
  3. Discard water and boil another water in a pot. Add fish block and veges just half done.
  4. Remove ramen from pack and cook according the packet instruction. Then mix it all.

So that’s going to wrap this up for this exceptional food ramen with veges recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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