Hello everybody, it’s Jim, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, peppercorn pot roast. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Peppercorn Pot Roast is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. Peppercorn Pot Roast is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have peppercorn pot roast using 11 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Peppercorn Pot Roast:
- Get 1 Chuck Roast
- Make ready 8-10 Peppercorn peppers
- Make ready 1 packet ranch dip
- Get 1 packet onion soup mix
- Take to taste Salt
- Get to taste Pepper
- Make ready to taste Garlic Salt
- Take 8 oz packet mushrooms
- Prepare 32 oz baby carrots
- Prepare 2 (32 oz) Beef Stock
- Make ready 2 packets brown gravy mix
Steps to make Peppercorn Pot Roast:
- Preheat over 400. Place roast in a roasting pan. Add all ingredients except baby carrots and cover with beef stock.
- Cover and place in over for 3 to 4 hours. On the last hour add the baby carrots When roast pulls apart remove and serve. Enjoy!
So that is going to wrap this up with this special food peppercorn pot roast recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
