Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, oregano cracker *vegetarian/vegan. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Oregano Cracker *Vegetarian/Vegan is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Oregano Cracker *Vegetarian/Vegan is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can have oregano cracker *vegetarian/vegan using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Oregano Cracker *Vegetarian/Vegan:
- Get plain flour
- Make ready salt
- Get egg
- Get margarine
- Make ready oregano
- Prepare water
- Prepare Cooking oil for deep frying
Instructions to make Oregano Cracker *Vegetarian/Vegan:
- Mix plain flour with salt, oregano, egg, and margarine in a big bowl.
- Gradually pour water until the dough doesnt stick to the bowl
- Roll the dough 1.5 cm thickness, cut them into small rectangle, make a short line the middle of the the rectangle, put ont of the side into the short holeand pull it from the other side.
- Pre-heat cooking oil, fry the shapped dough until turns golden and put it in the drainer to drain the oil
- Keep it in the container or jar to preserve, you can eat ghem for snacking anytime you want.
So that is going to wrap this up for this exceptional food oregano cracker *vegetarian/vegan recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
