10/12/2020 07:18

Recipe of Quick Mike's Garlic Parmesan Steak Fries & Aioli

by Linnie Fisher

Mike's Garlic Parmesan Steak Fries & Aioli
Mike's Garlic Parmesan Steak Fries & Aioli

Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, mike's garlic parmesan steak fries & aioli. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mike's Garlic Parmesan Steak Fries & Aioli is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Mike's Garlic Parmesan Steak Fries & Aioli is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook mike's garlic parmesan steak fries & aioli using 24 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Garlic Parmesan Steak Fries & Aioli:
  1. Take Garlic Parmesan Steak Fries
  2. Make ready 6 large Idaho Russet Potatoes
  3. Take 4 tbsp Sun Dried Tomatoes
  4. Prepare 1 9.5 oz Bottle Squeezable Garlic Bottle
  5. Make ready 1 tbsp Dried Rosemary
  6. Prepare 4 tbsp Dehydrated Red Onions
  7. Get 1/3 cup Shredded Parmesan Cheese
  8. Make ready 1 tbsp Dried Parsley
  9. Take 1 tbsp Black Pepper
  10. Get 1 1/2 tbsp Sea Salt
  11. Prepare 1 tsp Dried Basil
  12. Get 1/3 cup High Heat Oil
  13. Get 1 large Ziplock Bag
  14. Get 1 tsp Salt
  15. Make ready 1 Garlic Powder
  16. Get Garlic Aioli Dip
  17. Take 2 tbsp Sun Dried Tomatoes
  18. Get 1 tbsp Dried Parsley
  19. Take 1 tbsp Lemon Juice
  20. Prepare 1 tbsp Dried Chives
  21. Take 4 Garlic Cloves [minced]
  22. Take 1 Salt & Pepper [to taste]
  23. Take 3/4 cup Mayonnaise
  24. Take 1/2 cup Sour Cream
Steps to make Mike's Garlic Parmesan Steak Fries & Aioli:
  1. Quarter potatoes then cut by thirds. Soak in ice water for 10 minutes. This step is important since it will make your fries much crisper.
  2. Place all ingredients except for Sea Salt and Parmesan Cheese [and only 1/2 of the bottle of sqeezable garlic] in your Ziplock bag and massage well.
  3. Line a baking sheet with tinfoil and spray lightly with Pam.
  4. Mix all potatoes in your Ziplock bag and massage well again.
  5. Place on baking sheet separately and sprinkle remaining garlic-olive oil mixture in bag on top of potatoes.
  6. Sprinkle additional dried parsley, garlic powder, 1/2 of your sea salt and lastly, 1/2 of your Parmesan Cheese on top of potatoes. Lightly spray Pam the tops of potatoes to fully attach your additional seasonings.
  7. Bake at 450° for 15-20 minutes. Flip potatoes over and sprinkle additional dried parsley-garlic powder and remaining sea salt and Parmesan Cheese. Lightly spray with Pam once again. Bake for an additional 15-20 minutes or until browned. I use a T-Fal convection fryer for this that works well.
  8. Serve with Garlic Aioli Dip. Simply mix all Aioli ingredients and chill.

So that’s going to wrap it up with this exceptional food mike's garlic parmesan steak fries & aioli recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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