Steps to Prepare Quick Cold Tonkotsu Ramen with Dipping Sauce

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, cold tonkotsu ramen with dipping sauce. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Cold Tonkotsu Ramen with Dipping Sauce is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Cold Tonkotsu Ramen with Dipping Sauce is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have cold tonkotsu ramen with dipping sauce using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Cold Tonkotsu Ramen with Dipping Sauce:

1. Make ready Dipping sauce
2. Make ready 400 ml Soy milk
3. Take 300 ml Dashi stock
4. Make ready 1/4 tsp Salt
5. Make ready 2 tsp Chicken stock granules
6. Take 2 tsp Oyster sauce
7. Make ready 2 tsp Soy sauce
8. Get 1 1/2 tsp Grated garlic
9. Prepare 2 tbsp Weipa
10. Take 2 tbsp Mirin
11. Make ready 1/2 tbsp Sesame oil
12. Take 1 Pepper
13. Make ready Your favourite ingredients♪
14. Prepare 3 servings Noodles (Chinese noodles, somen noodles, udon noodles, etc)
15. Get 3 Seasoned eggs
16. Make ready 1 Seasoned wood ear mushrooms
17. Take 1 Char siu
18. Get 1 Green onions, shredded nori seaweed, ground sesame seeds, cabbage, shiso leaves, cucumber, tomatoes, etc

Instructions to make Cold Tonkotsu Ramen with Dipping Sauce:

1. Add all the soup ingredients into a pot, and turn on the heat to medium. When the edges start to bubble, simmer while stirring. Do not boil.
2. Plunge the pot in ice-cold water to cool. Put in the fridge to chill, and the soup is done.
3. Boil the noodles, wash under running cold water, and soak in ice-cold water to give the noodles a chewy texture. Drain the excess water, and serve in a bowl
4. This is the hot noodle version.

So that’s going to wrap this up for this special food cold tonkotsu ramen with dipping sauce recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!