Recipe of Any-night-of-the-week Crustless Quiche FUSF

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, crustless quiche fusf. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Crustless Quiche FUSF is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Crustless Quiche FUSF is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have crustless quiche fusf using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Crustless Quiche FUSF:

1. Prepare 4 eggs
2. Prepare 1 cup whole milk
3. Take 1 cup heavy cream
4. Make ready 1/2 cup grated cheese
5. Prepare 1/4 cup sour cream/Creme fraiche
6. Take 1 leek, chopped
7. Take 2 shallots, chopped
8. Prepare 1 cup chopped Swiss chard
9. Make ready 1/2 red pepper, diced
10. Prepare 1/2 cup chopped cooked ham
11. Get 3 tablespoons bread crumbs
12. Take 2 tablespoons olive oil
13. Get 1 tablespoon butter

Steps to make Crustless Quiche FUSF:

1. Heat oven to 425.
2. Butter a shallow baking dish or deep dish pie plate. Sprinkle bread crumbs over butter.
3. In skillet, heat olive oil and gently sauté leeks, shallots and red peppers until slightly softened. Add chard and ham and stir for 2 minutes over low heat. Spoon over bread crumbs in baking dish. Sprinkle cheese over vegetable and ham mixture.
4. In medium bowl mix eggs, milk, cream and then gently and evenly pour into baking dish. Top with dollops of sour cream and sprinkle with freshly ground pepper.
5. Bake approximately 30 minutes until mostly set and lightly browned. Let rest about 5 minutes before slicing.

So that’s going to wrap it up with this exceptional food crustless quiche fusf recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!