Recipe of Ultimate American “fancy” ramen

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, american “fancy” ramen. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fancy Ramen. this link is to an external site that may or may not meet accessibility guidelines. I wanna have some ramen I'm craving ramen. A bit informally "I have a hankering for ramen", or more commonly "I feel like having ramen" (Fancy as a verb describes what one wants at a given time). On this episode of our podcast My Favorite Theorem, my cohost Kevin Knudson and I had the pleasure of speaking with Ursula Whitcher, a mathematician who works for Mathematical Reviews.

American “fancy” ramen is one of the most well liked of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. American “fancy” ramen is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook american “fancy” ramen using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make American “fancy” ramen:

1. Get 2 1/2 cups chicken broth
2. Prepare 2 1/2 cups water
3. Get 1 tbsp chili paste
4. Prepare 1 tbsp soy sauce
5. Prepare 1 tbsp sesame oil
6. Make ready 2 ramen seasoning packets
7. Get 2 ramen noodle bundles
8. Take 1 1/2 tbsp ginger minced
9. Make ready 4 garlic cloves
10. Prepare 1 medium shallot chopped
11. Prepare Toppings
12. Make ready Boiled eggs
13. Make ready Green scallions chopped
14. Get Everything but the bagel seasoning
15. Make ready Cooked bacon
16. Prepare Save some bacon fat

One of the quickest ways to fancy up your ramen is to crack a raw egg into the hot broth for a faux Do yourself a favor: Take a page from Roy Choi's ramen book and stir two slices of American cheese. This deliciously smoky ramen has a bacon-infused broth that's so delicious you'll want to slurp up every last drop. Garnished with fresh spinach, green onions and soft-boiled eggs, it's a perfectly soothing. This fancy-schmancy ramen comes in its own cup, and costs like, two bucks — which is pretty steep for one packet of ramen — but I'm sparing no costs with this little celebration.

Steps to make American “fancy” ramen:

1. Cook the bacon until crispy on the stove top, save the leftover bacon fat and set aside. Once cooled down, chop the bacon into bite sized pieces.
2. Boil a pot of water and add eggs. Leave eggs in boiling water to cook for 7 minutes and then remove eggs from pot and place into a bowl of ice cold water to cool. Leave in cold water for at least 5 minutes or until they’re cooled down enough to touch. Set aside.
3. Meanwhile, heat a pot on the stove on medium heat. Add oil. Then add shallots, ginger, and garlic. Cook until onion is translucent about 5 minutes. Then add water and broth. Stir for 2 minutes
4. Next add in chili paste, sesame oil, soy sauce, and seasoning packets. Give it a good stir and up the heat to medium high for 3 minutes
5. Place single serving of the ramen bundle into a bowl, for each bowl. Take the broth mixture and pour over ramen. Cover the ramen with a plate or something to trap the steam in so the mixture can cook the ramen. About 7 minutes.
6. Add a healthy amount of green scallions, chopped bacon, eggs (cut in halves and deshelled), and sprinkle everything but the bagel seasoning over bowl to desired amount.
7. Lastly, drizzle some of the set aside bacon fat over the ramen to add a little extra flavor.

Garnished with fresh spinach, green onions and soft-boiled eggs, it's a perfectly soothing. This fancy-schmancy ramen comes in its own cup, and costs like, two bucks — which is pretty steep for one packet of ramen — but I'm sparing no costs with this little celebration. Forget American ramen, go for Korean ramen. Comes in different levels of spicy. Get that fancy Korean ramen in the black and red packet.

So that is going to wrap it up with this exceptional food american “fancy” ramen recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!