by Bess Goodwin
Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, burger steak. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Burger steak is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Burger steak is something that I have loved my entire life.
Burger Steak or hamburger steak is a popular fast food menu in the Philippines. Flavorful burger patties (usually made from beef) are pan fried and topped with gravy and sliced button mushrooms. Burger Steak smothered in a rich mushroom gravy. Moist and flavorful, it's an easy weeknight meal perfect with steamed rice or mashed potatoes.
To begin with this particular recipe, we must first prepare a few components. You can have burger steak using 12 ingredients and 6 steps. Here is how you can achieve it.
You will find it so easy to prepare. This is somewhat a copy cat of the Jollibee burger steak, a savory and moist beef burgers smothered. I enjoy making these hamburgers because they have that steak flavor in it. I just serve them right off the grill, they are bursting with flavor.
I enjoy making these hamburgers because they have that steak flavor in it. I just serve them right off the grill, they are bursting with flavor. Thanks Char-griller for this excellent burger recipe. Burger steak is made of flavorful burger patties that are smothered in a rich and luxurious mushroom gravy sauce. It is a very filling entree often served with mashed potatoes or better, heaps and heaps.
So that’s going to wrap this up with this exceptional food burger steak recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!