Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, crispy skin whole roasted squash. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crispy Skin Whole Roasted Squash is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Crispy Skin Whole Roasted Squash is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook crispy skin whole roasted squash using 3 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Skin Whole Roasted Squash:
- Prepare winter squash
- Get olive oil
- Prepare Salt
Steps to make Crispy Skin Whole Roasted Squash:
- Pierce the squash in multiple places with a skewer or sharp knife. Run the skin with oil and season with salt, then bake in the oven at 190 C for about 1 hour or until tender.
- Allow to cool slightly before tearing in half, removing the seeds and eating.
So that is going to wrap it up with this exceptional food crispy skin whole roasted squash recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
