Simple Way to Make Ultimate Cream Cheese Pie Crust / Dough
by Katherine Hansen
Cream Cheese Pie Crust / Dough
Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cream cheese pie crust / dough. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cream Cheese Pie Crust / Dough is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Cream Cheese Pie Crust / Dough is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have cream cheese pie crust / dough using 15 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Cream Cheese Pie Crust / Dough:
Take CREAM CHEESE PIE CRUST OR DOUGH
Prepare 175 grams cream cheese
Take 175 grams butter
Take 300 grams flour
Get 3 tbsp icing sugar
Get 3 tbsp cream
Make ready MINI CREAM CHEESE PIE FILLINGS
Get 1 cup onion
Get 1/2 cup walnut
Prepare 1/2 cup dried cranberry and sundried tomato
Take 1 cup cooked smoke bacon chip or any cooked mince meat
Take 1/2 tsp salt
Prepare baste
Make ready 1 tbsp milk
Take 1 tbsp sugar
Instructions to make Cream Cheese Pie Crust / Dough:
MAKE CREAM CHEESE PIE CRUST / DOUGH
Mix flour with sugar and salt then add butter and cream cheese and mix well untill resemble coarse breadcrumbs
Spoon by spoon add cream to mix to a soft dough and knead briefly till smooth then divide into 2 ball and wrap up in cling film and fridge for at least 1 hour
Roll out dough and use a bigger glass rim to cut out 10 pieces as pie base and .then use a smaller glass rim to cut 10 pieces as a top pie cover
FILLINGS
With oil brown onion till almost transparent then off heat and then mix all ingredient for filling
scoop 1tbsp of filling unto the cream cheese pie base then close the top with a smaller pie cover and then bake at 180 C for 20 to 25 minute
baste top with some milk and springkle top with caster sugar bake for another 1 minute
So that is going to wrap this up with this exceptional food cream cheese pie crust / dough recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!