01/07/2020 07:58

How to Prepare Super Quick Homemade Healthy Vegetable Moonglets

by Jackson Wallace

Healthy Vegetable Moonglets
Healthy Vegetable Moonglets

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, healthy vegetable moonglets. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Healthy Vegetable Moonglets is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Healthy Vegetable Moonglets is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have healthy vegetable moonglets using 11 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Vegetable Moonglets:
  1. Make ready Moong dal
  2. Get Green chilli
  3. Prepare Ginger
  4. Take Coriander leaves
  5. Make ready Salt
  6. Make ready red pepper powder
  7. Prepare red chilli powder (adjust your spiciness)
  8. Get Butter/Oil
  9. Get Shredded Carrot's
  10. Get finely chopped capsicum
  11. Prepare Tomato ketchup to serve
Instructions to make Healthy Vegetable Moonglets:
  1. Firstly take the mixi jar add 2 hour soaked Moong dal, Ginger, Green chilli then add little bit of water and grind to smooth paste.
  2. Now grinded moong dal mixture transfer to the mixing bowl
  3. After add red pepper powder, red chilli powder, and salt to taste mix well. Adjust the consistency.
  4. Now grease the Nonstick tawa with little butter or oil.
  5. Then take the ladleful of batter and Pour on the greasing tawa. Gently spread it.
  6. When bubbles comes on top of the batter then flip it. And roast well both sides.
  7. Lastly spread the grated carrot, chopped capsicum and finely chopped coriander leaves on one side of the moonglets.
  8. And gently press with the help of spatula. Now remove from tawa.
  9. Finally healthy vegetable moonglets are ready to serve. - serve hot with tomato ketchup or coriander chutney.

So that’s going to wrap it up for this special food healthy vegetable moonglets recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 Well these 10.000 recipes are here to save the day!. All Rights Reserved.