How to Prepare Ultimate Steel Cut Oats

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, steel cut oats. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Steel Cut Oats is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Steel Cut Oats is something which I have loved my entire life.

Steel-cut oats look almost like rice that's been cut into pieces. This variety takes the longest to cook, and has a toothsome, chewy texture that retains much of its shape even after cooking. Watch how to make super creamy steel-cut oats in this short recipe video! We're going to cook steel cut oats here, but I also share you how to use these oatmeal recipes with any type of oat!

To get started with this recipe, we have to prepare a few ingredients. You can have steel cut oats using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Steel Cut Oats:

1. Prepare 1 cup steel cut oats
2. Get 4 cups water
3. Take 1/2 cup warm milk
4. Prepare 1 tbs butter
5. Get 2 tbs brown sugar
6. Get 1/2 cup crasins (2.5 oz)
7. Make ready 1/2 tsp cinnamon
8. Take 1/4 tsp salt

They require a much longer cooking time than rolled or quick oats, but their chewy texture and rich. Steel-cut oats or coarse oatmeal is the inner kernel without the husk. Also referred to as groats of oats, which are finely chopped into pinhead pieces. These pieces are then further processed to make.

Steps to make Steel Cut Oats:

1. Sautee oats in butter for approximately 4 minutes.
2. Add cold water and salt, bring to a boil, then simmer on low heat for 30 minutes.
3. After 15 minutes, add sugar, cinnamon, and crasins; continue to stir periodically.
4. When simmer is complete, add warm milk and cook on low for 5 more minutes.
5. Serve to taste (it's fine for me, but the kids want a little more sugar and butter, and they're skinny enough I don't care, because I did too!).

Also referred to as groats of oats, which are finely chopped into pinhead pieces. These pieces are then further processed to make. Steel-cut oats, sometimes called Irish oats or Scottish oats, are made by running whole oat groats through a steel mill to chop them into pieces. First measure out your steel cut oats. Steel-Cut Oats: Steel cut oats are the least processed of the three types of oats.

So that’s going to wrap it up with this special food steel cut oats recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!