Recipe of Ultimate Spicy paneer steak with charred bell peppers

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, spicy paneer steak with charred bell peppers. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Spicy paneer steak with charred bell peppers is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Spicy paneer steak with charred bell peppers is something that I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have spicy paneer steak with charred bell peppers using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Spicy paneer steak with charred bell peppers:

1. Prepare Paneer steaks
2. Get Tri color bell peppers
3. Make ready Onion, large
4. Get Chili flakes
5. Take Oregano(dry)
6. Get Sugar
7. Take Salt and pepper
8. Get Soya sauce
9. Make ready Garlic
10. Get Ginger

Instructions to make Spicy paneer steak with charred bell peppers:

1. Cut the yellow, green and red bell peppers into large triangles. Cut the onion in to flakes. Fine chop the garlic. Cut ginger into julienne /match sticks.
2. On a frying pan add 3 tablespoon of oil. Add the chopped garlic and lightly sauteé. Add the onion and bell peppers and sauteé on high flame. Season with chili flakes and oregano. Add 20gms of sugar and a splash of water. Season with salt and pepper. Keep aside.
3. On the same frying pan place the paneer steak and sear on medium low flame for 2 minutes. Flip when the side is golden. Sear on both sides and rest aside. Repeat with the other steak.
4. For the glaze to the frying pan add the soya sauce. Add the ginger and the sugar. Add one tablespoon of water and boil till a sticky syrup like glaze is formed. Reduce the flame and add the steaks and glaze both sides by swirling the steak around the pan. Serve hot over the mound of sauteéd veggies and garnish with micro herbs or toasted white sesame seeds.

So that is going to wrap this up with this special food spicy paneer steak with charred bell peppers recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!