Steps to Prepare Any-night-of-the-week Proper Cheeseburger
by Bertha Colon
Proper Cheeseburger
Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, proper cheeseburger. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Proper Cheeseburger is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Proper Cheeseburger is something which I have loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have proper cheeseburger using 11 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Proper Cheeseburger:
Take About 1 lb. Ground Beef
Make ready Onion
Take Mushroom
Make ready Pepper (Your Discretion)
Prepare Cheese
Make ready 2 Cloves Garlic
Get 2 Tablespoons Hoisin Sauce
Take Chilli Flakes
Get Salt
Get Black Pepper
Get Seasoned Salt
Instructions to make Proper Cheeseburger:
Season your ground beef with dry ingredients, garlic and hoisin sauce. The hoisin adds a little bit of sweetness that I like. Let it hang out in the fridge while you chop the veggies.
Season and sauté veggies in a little bit of butter until they soften up and get some color. Remove from the pan and reserve for later. Don’t clean the pan, you’ll be putting your burgers in there.
Form your patties a bit larger than you believe you’ll need them to be. They’ll shrink slightly while cooking. I got two.
Place patties into that skillet, making sure it’s hot. DO NOT touch or squeeze the patty until ready to flip (about 4 minutes). Be patient. This burger only requires one flip. It should resemble this after flipping. Cook one more minute.
Top the patty with some of the vegetables. Place cheese on top of the vegetables. Throw in about a tablespoon of water and cover immediately. Let the steam melt the cheese. The cheese will hold the vegetables in place so it’s not falling all over the place. Cook 1 minute. It’s done.
Hopefully you already toasted your bread (or bun). Dress it up the way you like it and enjoy. Goes good with fries.
So that is going to wrap this up with this exceptional food proper cheeseburger recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!