Recipe of Homemade Super healthy vegetable dalia

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, super healthy vegetable dalia. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Learn how to cook instant vegetable dalia in pressure cooker. This is a quick weight loss recipe. Broken wheat upma is a healthy breakfast recipe which is. Dalia is useful in weight management as it good in Fiber which helps in digestion and protein.

Super healthy vegetable dalia is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Super healthy vegetable dalia is something that I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook super healthy vegetable dalia using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Super healthy vegetable dalia:

1. Make ready roasted dalia
2. Take water
3. Prepare peas blanched
4. Get chopped onion
5. Take chopped or grated carrot
6. Prepare chopped cabbage
7. Prepare green chilli chopped
8. Take small potato cut in small cubes
9. Take Salt as per taste
10. Prepare red chilli powder
11. Get clarified butter
12. Get cumin seeds
13. Make ready lemon juice

Dalia or cracked wheat is a healthy ingredient that is often used in Indian homes. Dalia or Daliya is used in India for making many sweet as well as savory Here is a healthy and delicious one-pot meal of savory daliya khichdi made with mixed vegetables and broken wheat. Daliya khichdi recipe or Bulgur is a powerhouse of nutrients! Dalia Khichdi cooked with Bulgur wheat, lentils & a few veggies is an exceptionally healthy one-pot meal packed with nutrients.

Instructions to make Super healthy vegetable dalia:

1. Roast broken wheat (Dalia).Add 2 cups of water and little salt.cook on low flame till water absorbs.Cover lid
2. Heat butter in a wok.add cumin and allow to crackle.add onion and green chilli, saute.add all the vegetables and salt.
3. Add chilli powder and cooked Dalia to it and cook for another 2-3minutes.stir occasionally.
4. At the time of serving add lemon juice and garnish with fresh coriander.

Daliya khichdi recipe or Bulgur is a powerhouse of nutrients! Dalia Khichdi cooked with Bulgur wheat, lentils & a few veggies is an exceptionally healthy one-pot meal packed with nutrients. I just love this super healthy dalia khichdi. This is one of my favourite food. Try this nutritious vegetable dalia khichdi recipe for babies ten months and older.

So that’s going to wrap it up with this special food super healthy vegetable dalia recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!