Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, jody wright casserole. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Jody Wright Casserole is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Jody Wright Casserole is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook jody wright casserole using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Jody Wright Casserole:
- Get 1 (16 oz) Prego
- Get 1 (16 oz) Sour Cream
- Make ready 1 package Sliced Provolone
- Prepare 1 (16 oz) package Shredded Mozzerella
- Prepare 1 roll of Cresant Rolls
- Take 1.5 lb Ground beef
- Prepare Grated Parmesan
Steps to make Jody Wright Casserole:
- Pre-heat oven 350 degrees. Brown ground beef & strain. Return to skillet and add Prego- cook to simmer
- Pour meat sauce in large casserole dish. Then layer provolone, sour cream, and shredded Mozzerella
- Roll out Cresant roll and top casserole. Bake at 350 degree for 20 minutes or until Cresant roll layer is golden brown. Sprinkle Parmesan on top & serve!
So that is going to wrap this up with this exceptional food jody wright casserole recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
