12/11/2020 23:58

Step-by-Step Guide to Make Quick Okra with chopped garlic

by Tom Potter

Okra with chopped garlic
Okra with chopped garlic

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, okra with chopped garlic. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Okra with chopped garlic is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Okra with chopped garlic is something which I’ve loved my entire life.

Okra that is simply cooked with just a touch of garlic and salt tastes of fresh grass in the most Okra's delicate grassy flavor is highlighted by this simple cooking method. Discard the stem ends and chop the okra, if you like. Pat them dry, and set them aside. Be sure to dry them, extra water in the cooking process can lead to the slick.

To get started with this particular recipe, we must prepare a few ingredients. You can cook okra with chopped garlic using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Okra with chopped garlic:
  1. Take okra
  2. Take garlic
  3. Make ready ginger
  4. Get soy sauce
  5. Prepare vinegar
  6. Get suger
  7. Make ready salt
  8. Take oil
  9. Make ready oyster sauce

I read the recipe in a cookbook and adapted it to suit our taste preferences. Chinese okra piled at a Queens greenmarket. Add butter, chopped garlic, and chopped pecans to sauté pan and sauté until pecans are crisp (note that pecans can not be salted before hand or they will burn). While sauteing the previous ingredients, chop okra.

Instructions to make Okra with chopped garlic:
  1. Clean the okra,rub with salt can remove the flosses.
  2. Remove the base.
  3. Put the okra in boiled water,put some salt,cook for few minutes,then take it out,put in a plate.
  4. Chop the garlic,cut some ginger.
  5. Prepare the sauce,mix water,soy sauce,oyster sauce,suger,vinegar and salt.
  6. Put some oil in the pan,a little more,when heated,put the ginger and chopped garlic in,when smell fragrant,pure the sauce in,boiled,stir it for about 30seconds,pure the sauce onto the okra.Done.

Add butter, chopped garlic, and chopped pecans to sauté pan and sauté until pecans are crisp (note that pecans can not be salted before hand or they will burn). While sauteing the previous ingredients, chop okra. Okra must be fresh and not previously frozen. The Best Vegan Okra Recipes on Yummly Most Filipino dishes are simple and easy to prepare.

So that is going to wrap it up for this exceptional food okra with chopped garlic recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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