12/12/2020 19:24

How to Prepare Speedy Pot Roast

by Violet Thornton

Pot Roast
Pot Roast

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, pot roast. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Pot Roast is one of the most popular of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Pot Roast is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have pot roast using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pot Roast:
  1. Take 4 lb Beef Chuck Roast
  2. Take 1/2 cup Flour
  3. Make ready 3 slice Carrots
  4. Make ready 3 Potatoes
  5. Make ready 1 dash Salt an Pepper
  6. Take 1 slice Onion
  7. Prepare 2 slice Stalks Celery
  8. Take 1 cup Mushrooms sliced
  9. Take 1 cup Beef Broth
Steps to make Pot Roast:
  1. Coat roast with 1/2 cup flour, salt, and pepper. Sear roast in a skillet on stovetop (optional).
  2. Place all vegetables in Crock-Pot slow cooker, except mushrooms. Add roast and spread mushrooms on top. Pour in liquid.
  3. Cover and cook on low for 10-12 hours or on high for 6-8 hours, or until tender.

So that is going to wrap this up with this exceptional food pot roast recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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