13/11/2020 04:17

Simple Way to Make Ultimate Muddy Buddys - Keto Style

by Addie Larson

Muddy Buddys - Keto Style
Muddy Buddys - Keto Style

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, muddy buddys - keto style. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Muddy Buddys - Keto Style is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Muddy Buddys - Keto Style is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have muddy buddys - keto style using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Muddy Buddys - Keto Style:
  1. Prepare Epic Himalayan Pork Rinds
  2. Make ready Lilly's Sugar Free Chocolate Chips
  3. Prepare Natural Creamy Peanut Butter
  4. Get Butter
  5. Prepare Vanilla
  6. Prepare Cinnamon
  7. Take Salt
  8. Make ready Swerve Confectioners Monk Fruit
Instructions to make Muddy Buddys - Keto Style:
  1. Empty Pork Rinds into gallon zip lock bag and break into pieces (Check's Cereal piece sizes) and transfer into bowl.
  2. Melt in a double broiler the chocolate chips, peanut butter, and butter until smooth.
  3. Mix in Vanilla, Cinnamon, and Salt.
  4. Take chocolate mixture out of double broiler and put into a large bowl. Mix in pork rinds and stir/mix until completely coated.
  5. Put all contents into a zip lock bag and add monk fruit. Zip up bag and shake until all coated.
  6. Put in a bowl and serve. Store leftovers in refrigerator.

So that’s going to wrap it up with this special food muddy buddys - keto style recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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