01/07/2020 12:59

Recipe of Quick Vegetarian Corn Soup

by Brian Patterson

Vegetarian Corn Soup
Vegetarian Corn Soup

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, vegetarian corn soup. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Vegetarian Corn Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Vegetarian Corn Soup is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have vegetarian corn soup using 7 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Vegetarian Corn Soup:
  1. Prepare 2 pcs corn
  2. Take 6 red dates
  3. Get 1 pack chestnut
  4. Take 1 pc burdock
  5. Get 2 pcs sweet dates
  6. Get Half cup cashew nuts
  7. Make ready 1 little bit of salt
Instructions to make Vegetarian Corn Soup:
  1. Wash all the veges. Put all in a deep pot and boil it for an hour.

So that is going to wrap it up with this exceptional food vegetarian corn soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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