Recipe of Quick Fried Tofu (Aburaage) Appetizers with Shiso, Bacon, and Cheese

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, fried tofu (aburaage) appetizers with shiso, bacon, and cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Fried Tofu (Aburaage) Appetizers with Shiso, Bacon, and Cheese is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. Fried Tofu (Aburaage) Appetizers with Shiso, Bacon, and Cheese is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have fried tofu (aburaage) appetizers with shiso, bacon, and cheese using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Tofu (Aburaage) Appetizers with Shiso, Bacon, and Cheese:

1. Take Aburaage
2. Prepare fitting amount Easy melting cheese
3. Prepare Sliced bacon
4. Make ready leaves Shiso leaves
5. Make ready suitable amount Ponzu or storebought gelée (as you like)

Steps to make Fried Tofu (Aburaage) Appetizers with Shiso, Bacon, and Cheese:

1. Using kitchen shears, cut 3 edges of the aburaage open, leave the fourth (long side) attached. Open the aburaage and lay two shiso leaves on top.
2. On top of the shiso leaves, lay the bacon and cheese. Close the aburaage up again like a sandwich.
3. Toast both sides of the filled aburaage from Step 2 in a nonstick pan. It's best to cook it slowly over medium heat.
4. You can also toast the sandwich in a toaster oven. Place the sandwich on a toaster oven tray, and cook for 5-10 minutes for a perfectly done snack. Aim for a lightly browned surface.

So that is going to wrap it up with this exceptional food fried tofu (aburaage) appetizers with shiso, bacon, and cheese recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!