Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, rice pudding lebanese recipe. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Rice pudding Lebanese recipe is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Rice pudding Lebanese recipe is something which I have loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook rice pudding lebanese recipe using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Rice pudding Lebanese recipe:
- Prepare short round white rice
- Prepare milk
- Make ready starch
- Take white sugar
- Get rose water or vanilla
- Get Pistachio, nuts and honey for garnish
Instructions to make Rice pudding Lebanese recipe:
- In a medium pot Bring the milk, rice and starch to a boil over high heat, while mixing the whole time other wise milk will stick in the pot or burn on bottom. Reduce the heat, add sugar and rose water and keep mixing until rice is well cooked (do not cover the pot).
- You know it’s ready when milk is thick and rice is well cooked. Place in small bowls and let it cool down then put in fridge for at least one hour. You can garnish before serving with pistachios, raisins, walnuts and honey.
So that’s going to wrap this up for this exceptional food rice pudding lebanese recipe recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
