Steps to Make Super Quick Homemade Crock pot Guinness Stew
by Estelle Salazar
Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, crock pot guinness stew. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crock pot Guinness Stew is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Crock pot Guinness Stew is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have crock pot guinness stew using 16 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Crock pot Guinness Stew:
Prepare 2 tbsp butter
Take 2 lb chuck stewing beef, 1 in. cubes
Get 1 large onion, chopped
Prepare 1 cup celery, chopped
Take 2 large carrots, peeled, chopped
Make ready 1 turnip, peeled, chopped
Get 1 parsnip, peeled, chopped
Take 2 red potatoes, peeled, chopped
Prepare 2 tbsp tomato paste
Get 1 pints Guinness Extra Stout
Take 3 cup beef broth
Prepare 2 tsp dried thyme
Make ready 1 clove garlic
Take 2 bay leaves
Prepare dash worcestershire sauce
Take salt
Instructions to make Crock pot Guinness Stew:
Heat butter in large sauté pan. Brown beef in butter.
Sprinkle salt over beef as it browns.
Transfer into crock pot once beef is browned.
Add celery, onions, and garlic to pan you used to brown the beef. Sauté for 5 minutes.
Add tomato paste and a splash of Guinness and mix well.
Transfer celery and onions to crock pot.
Add the rest of the Guinness, beef broth, carrots, turnips, parsnips, potatoes, bay leaves, and thyme to crock pot.
Cover and cook on high for 4 hours.
When done, add salt to taste and a dash of Worcestershire sauce.
If you want, add a dollop of mash potatoes in the center of your bowl.
So that’s going to wrap this up for this special food crock pot guinness stew recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!