How to Prepare Homemade [Farmer's Recipe] Tuna and Potato Salad

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, [farmer's recipe] tuna and potato salad. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

[Farmer's Recipe] Tuna and Potato Salad is one of the most popular of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. [Farmer's Recipe] Tuna and Potato Salad is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook [farmer's recipe] tuna and potato salad using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make [Farmer's Recipe] Tuna and Potato Salad:

1. Make ready Potatoes
2. Make ready Cucumber
3. Prepare Salt
4. Make ready [A]
5. Make ready Canned tuna (small)
6. Make ready Vinegar
7. Take Coarsely ground black pepper
8. Make ready [B]
9. Prepare Mayonnaise
10. Get Salt
11. Make ready Whole grain mustard

Instructions to make [Farmer's Recipe] Tuna and Potato Salad:

1. Peel the potatoes and divide into 8 portions. Boil them until they're soft enough that you can poke skewers through easily.
2. Drain the potatoes. Stir-fry for a minute to let the excess moisture evaporate. Crush with a wooden spatula into bite-sized pieces and mix the [A] ingredients. Set aside and cool.
3. Slice the cucumbers and mix with 1/2 teaspoon salt. Set aside for 5 minutes and squeeze out the excess water.
4. Combine the cooled potatoes with the cucumbers. Mix the [B] ingredients and enjoy.
5. Also try "Our Family's Potato Salad" that has lots of ingredients

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